{"id":8415,"date":"2024-08-01T13:42:57","date_gmt":"2024-08-01T11:42:57","guid":{"rendered":"https:\/\/caseificiomilanello.it\/nina-spumante-rose\/"},"modified":"2024-08-01T13:42:57","modified_gmt":"2024-08-01T11:42:57","slug":"nina-spumante-rose","status":"publish","type":"product","link":"https:\/\/staging3.caseificiomilanello.it\/en\/nina-spumante-rose\/","title":{"rendered":"Nina &#8211; Spumante ros\u00e9"},"content":{"rendered":"<div class=\"wpb_column vc_column_container vc_col-sm-8\">\n<div class=\"vc_column-inner\">\n<div class=\"wpb_wrapper\">\n<div class=\"wpb_text_column wpb_content_element \">\n<div class=\"wpb_wrapper\">\n<p><strong>Classic method <\/strong><strong>ros\u00e9 sparkling wine<\/strong><\/p>\n<p><strong>Grape variety:<\/strong> 100% Fortana<br \/>\n<strong>Vineyard planted:<\/strong> 2011<br \/>\n<strong>Alcohol: <\/strong>12% vol<br \/>\n<strong>Bottles produced: <\/strong>approx. 1,000<\/p>\n<p><strong>Vinification:<\/strong><\/p>\n<ul>\n<li>Short maceration on the skins (approx. 8 hours)<\/li>\n<li>Uncontrolled fermentation temperature<\/li>\n<li>Spontaneous fermentation with native yeasts<\/li>\n<li>Minimal sulphite addition<\/li>\n<li>Unfined<\/li>\n<li>Aged on lees for at least 6 months<\/li>\n<\/ul>\n<p><strong>Organoleptic properties: <\/strong>brilliant deep ros\u00e9 with ruby highlights and fine perlage. On the nose, aromas of ripe strawberry, wild berries, blueberry and rose, evolving into bready notes with time. On the palate, fresh, fruity, and persistent at first, developing into elegant toasted bitter almond nuances with a hint of tannin and alcohol.  <\/p>\n<p><strong>Food pairings: <\/strong>excellent as an aperitif with cold cuts and gnocco fritto, but pairs well also with bold flavours such as blue cheese and marinated eel. <br \/>Serving temperature: 10\u00b0C <\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Classic method ros\u00e9 sparkling wine Grape variety: 100% Fortana Vineyard planted: 2011 Alcohol: 12% vol Bottles produced: approx. 1,000 Vinification: Short maceration on the skins (approx. 8 hours) Uncontrolled fermentation temperature Spontaneous fermentation with native yeasts Minimal sulphite addition Unfined Aged on lees for at least 6 months Organoleptic properties: brilliant deep ros\u00e9 with ruby [&hellip;]<\/p>\n","protected":false},"featured_media":3606,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[121],"product_tag":[],"class_list":["post-8415","product","type-product","status-publish","has-post-thumbnail","product_cat-wines","first","instock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/product\/8415","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/media\/3606"}],"wp:attachment":[{"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/media?parent=8415"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/product_brand?post=8415"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/product_cat?post=8415"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/staging3.caseificiomilanello.it\/en\/wp-json\/wp\/v2\/product_tag?post=8415"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}